Ever wondered what blacksmiths and whisky makers have in common?
Both are driven by a passion for transformation, working with raw materials to create something truly special.
Two local makers have embraced this shared legacy, combining the fiery art of blacksmithing, alongside the smooth flavours of locally crafted whisky for ‘A Taste of Fire & Spirit’ this May 5 in Somersby.
Step back in time and experience the traditional craft of blacksmithing. Watch as our blacksmith uses age-old techniques to shape fiery metal. Get a glimpse into the skills and artistry that have shaped civilizations.
Then experience a guided whisky sampling of gold medal award-winning Amber Lane Whisky, led by Rod Berry.
BOOK BY APRIL 20, 2024.
Artisan Estate also offers unique and immersive blacksmithing workshops and recently launched “Make your Own Chef Knife” workshops that have been a real hit (no pun intended!)
Be inspired to ignite your inner artisan, and forge your own creations from scratch using age-old blacksmithing techniques. All the workshops are taught by Chris, an experienced blacksmith who is passionate about sharing his knowledge. All materials and equipment are provided, so you can just relax and enjoy the learning experience. Participants don’t just watch – they actively engage in the process, learning from an experienced blacksmith to create something truly special to take home.
They use traditional methods and tools, providing a genuine connection to the history and artistry of blacksmithing.
Workshops are aimed across all skill levels, from complete beginners to experienced hobbyists. From teenagers to people 70+!
Situated in the heart of the Central Coast region, on a 22-acre pecan orchard.
Bookings artisanestate.com.au
