SPRING 2020

Eat & Drink

Eat & DrinkFeatured

THE ART OF GOURMET PIZZA

Inspired by the birthplace of pizza, this cosy restaurant in the heart of Wamberal is not just your average Italian restaurant or pizza place.

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Eat & DrinkFeatured

FOOD TO CHEER YOUR SOUL

To entice you away from home and give you a break from the kitchen, we’ve asked some of our local chefs and restaurateurs to share their favourite dishes to nourish both body and soul.

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Eat & DrinkFeatured

A TOUCH OF BUSH TUCKER

There is more to Australian bush tucker than kangaroo and shellfish, and Central Coast restaurateurs are proving so with delicate native ingredients cropping up on menus in subtle ways.

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Eat & DrinkFeatured

Buy Better, Buy Local: REGAN’S FINE FOODS & BUTCHERY, YARRAMALONG VALLEY.

Tucked away, up the road from Angel Sussurri in Yarramalong, this new (old) store was founded 130 years ago as the local branch of Chapman’s trading post, and is well worth the drive.

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August 2020Eat & Drink

RESTAURANTS WITH LIVE MUSIC

Feed your soul with music, while taking your pick of bayside, seaside or treeside restaurants, bars and cafés. Here are a few favourites that have now re-opened with live music.

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August 2020Eat & Drink

THE JOKER AND THIEF

When The Joker & Thief landed in Terrigal, it turned heads in the best possible way.

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AUTUMN 2019Eat & Drink

YELLOWTAIL

A fish, a restaurant and a chef sharing the best ingredient: Good Taste.

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AUTUMN 2019Eat & Drink

SEAN CONNOLLY & THE BON PAVILION

A ‘très bon’ chef comes to Gosford.

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Eat & DrinkSPRING 2019

6 OF THE BEST DOG-FRIENDLY CAFÉS ON THE COAST

When you’re enjoying your favourite coffee, what could be better than bringing along your best friend?

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Eat & DrinkSUMMER 2019/20

FREDERICO’S AT POINT FREDERICK

A hip new Latino has landed in Point Frederick. He likes a little rhumba and has a penchant for palm trees.

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FOOD TO CHEER YOUR SOUL

To entice you away from home and give you a break from the kitchen, we’ve asked some of our local chefs and restaurateurs to share their favourite dishes to nourish both body and soul.

Read More »

A TOUCH OF BUSH TUCKER

There is more to Australian bush tucker than kangaroo and shellfish, and Central Coast restaurateurs are proving so with delicate native ingredients cropping up on menus in subtle ways.

Read More »

RESTAURANTS WITH LIVE MUSIC

Feed your soul with music, while taking your pick of bayside, seaside or treeside restaurants, bars and cafés. Here are a few favourites that have now re-opened with live music.

Read More »

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